Artieda 2011

Social media marketing is on everyone’s lips. Ask the question, how do I successfully social media for my food? Description: Social media marketing is on everyone’s lips. Ask the question, how do I successfully social media for my food? How do I true added value activities on facebook, Twitter and XING for my business? In the new one-day seminar we give you the basics of social media marketing first a quick overview. Shows then you Patrick Sindt practical examples of a well thought-out and tailored strategy is as important in this area. In the afternoon, we will develop together concrete strategies for your food, you can implement immediately and independently.

The aim of the seminar is to enable that our participants with a clear vision, specific ideas and the technical tools for your social media activities left the seminar! Expiration: Idea block 1: introduction to the various platforms such as Coupon, Qype, Twitter, facebook, XING, etc. Block 2: strategy – how do I do it correctly. Illustrated by examples. Lunch break block 3 / workshop: Common define your social media goals. Block 4 / workshop: Developing your successful social media strategy.

Date: June 20, 2011, 9:00 to 17:00 place: Hamburg downtown cost: 300,00 euro plus VAT (incl. drinks and snack) registration: Sindt consulting Mendelssohn str. 15f 22761 Hamburg 040-52 90 666 1010 Sindt consulting advises since 2009 small and medium-sized companies in all matters in the areas of: marketing, PR, event and strategy. The focus is on the development and implementation of successful marketing campaigns that are aimed on the budget even on a small budget – the customer. The spectrum of services ranges from traditional advertising measures such as flyers and ads, to add social media campaigns. In addition to the new positioning is also the review of the previous promotional measures and the CI offered. In the Center is the contemporary and targeted addressing of the target group. Also, the Sindt consulting advises companies strategically in developing new sales concepts, review market opportunities, in the start-up phase, and with regard to the development of new business fields. An activities focus on the hospitality industry.